The Santa Anna Dinner Experience

Immerse yourself in a unique culinary experience where fresh seafood and Caribbean culture take center stage at the St. Anna Bay. Take part in the preparation of local Caribbean fish, barbequed right in front of the guests with wood for a slight smoked flavor. Discover the secrets of using fresh herbs and seasonings for your seafood BBQ, while learning about perfect pairings with white or sparkling wines and light beers. Enjoy an interactive dinner full of vibrant flavors in this unforgettable culinary experience! Now including appetizers, main course, dessert, and a couple of drinks with 50% discount from $… for only $… (ANG..)

Discover how the sea and Caribbean influences come together at Santa Anna! Santa Anna has a warm ambience, friendly service and breathtaking of St. Anna Bay from the iconic Handelskade. 

Highlights Fineprint
The Santa Anna Dinner Experience contains an interactive evening of cooking, tasting and pairing The coupon is valid from the ..th of .. until the ..th of .. 2024
The evening begins with a tasting of delightful appetizers, including a refreshing yellowfin tuna ceviche and smoked salmon empanadas The coupon is only valid on Tuesdays and Fridays from 6.30 – 9PM
Then, take part in the preparation of local Caribbean fish, cooked right in front of the guests with wood for a slight smoked flavor The dinner experience takes place outside. Your reservation will be rescheduled when severe weather is forecasted
Throughout the night, you’ll discover the secrets of using fresh herbs and seasonings, while learning about perfect pairings with white or sparkling wines, and light beers The coupon is valid for 1 person including: 2 Appetizers, 2 Glasses of wine or 2 Beers, 1 Main course (2 sides) and 1 dessert
You and your fellow diners will select the ideal side dishes before watching the fish sizzle over the fire Max. of 8 persons per evening
To finish, indulge in tropical-inspired desserts Reservation required, please  WhatsApp +569 5113 1364 mentioning DushiDeals
Your host, Guido, is passionate about seafood, especially the freshness and preparation of fish. With extensive experience in barbecuing, he expertly combines different wood flavors with herbs and spices for the perfect preparation. It’s a joy to watch him work, and he’ll teach you how to master these techniques yourself Bring your coupon code or printed coupon with you
This experience is presented on Tuesdays and Fridays in groups of 4-8 persons Location: Handelskade 24, Punda

The owners of Santa Anna opened their first restaurant, La Boheme, in 2015, but their story didn’t start there. It began in 1999 when they migrated from homeland, Chile, to what was a little known island off the coast of Venezuela in hopes of a better life. In their time on Curacao they have experienced many things, hardships, prosperity, but most importantly growth. When they opened La Boheme they had little knowledge as to how to run a restaurant. Still they grew slowly, but surely. Ever since, they’ve opened three more restaurants, Mistral, Olas & Copas, and Santa Anna. They strive to continue bringing life to Curacao every step of the way.

The restaurants are not just about the food. The restaurants are about the experience that they serve alongside your meal. From the music, to the drinks, down to even the conversations you have with our staff, they want to make the experience of dining with us as enriching as possible.

‘As a family, we know the value of spending quality time with those you love, and we’re here to make that possible.’